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In a recent study published within the journal Nutrients, researchers investigate whether blueberry consumption could improve the clinical outcomes, functioning, and overall quality of life of people with functional gastrointestinal disorders (FGID). Study: Blueberries Improve Abdominal Symptoms, WellBeing and Functioning in Patients with Functional Gastrointestinal Disorders. Image Credit: Bukhta Yurii / Shutterstock.com Background FGID impact 10-15% of most populations and […]